Samoa Caramel Popcorn

ade Famous By: Heather McMullin
I have TONS AND TONS of girl scout cookies hanging around my house
begging me to eat them all in one sitting.
My jeans are screaming in horror telling me NOT to take another bite.
It is the internal struggle I put myself through every February, which then runs into
March because I have bought so darn many of them.
At 4 bucks a box how can you resist?
Besides it is for a good cause.
This year I bought 6boxes of Samoas.
I won't even tell you how many other boxes of the other kinds I bought.
ahem.... so.....
I got to thinking of all the wonderful things you could do with the girl
scout cookies and this is one of the ideas I came up with.
I thought to myself, "Self why not combine your favorite caramel corn recipe with your
favorite girl scout cookie." Me thinks I found a winner!!!!

Samoa Caramel Popcorn

3-4 bags Popcorn
2 boxes of Samoa Girl Scout Cookies, cut into bite size pieces

-Pop the popcorn and chop up the girl scout cookies into bite size pieces. Then make the caramel.

1 1/2 C White Sugar
1/2 C Brown Sugar
1/2 tsp Salt
1 C + 2 TBS Dark Karyo Syrup
3/4 C Water
-Mix all together and boil until softball stage

Remove from heat and add
1 cube Butter
1 tsp Vanilla
1 tsp Baking Soda
Mix and pour over popcorn/samoa mixture. It is heaven!!
**I re-posted the recipe for regular Out of This World Caramel Corn below.**


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